Macaroni and Cheese Stuffed Cherry Tomatoes
Macaroni and Cheese Stuffed Cherry Tomatoes

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, macaroni and cheese stuffed cherry tomatoes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Macaroni and Cheese Stuffed Cherry Tomatoes is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Macaroni and Cheese Stuffed Cherry Tomatoes is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have macaroni and cheese stuffed cherry tomatoes using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Macaroni and Cheese Stuffed Cherry Tomatoes:
  1. Prepare cherry tomatoes, inside pulp removed ( a grapefruit knife works great for this )invert on paper towels to drain while preparing filling.
  2. Take mini penne pasta or any mini pasta, cooked
  3. Get minced onion
  4. Take of garlic, minced
  5. Take cream, heavy or light
  6. Prepare sour cream
  7. Make ready mixed cheeses, shredded, I used sharp cheddar and italian four cheese blend
  8. Take cajun seasoning
  9. Make ready black pepper and salt to taste, keep in mind the cheese is salty
  10. Get hot sauce, such as franks bramd
  11. Take grated parmesan cheese
  12. Make ready pepperoni, each slice cut into 4 pieces
Steps to make Macaroni and Cheese Stuffed Cherry Tomatoes:
  1. Spray a baking dish large enough to hold tomatos tightly with non stick spray. Preheat oven to 400
  2. In a small saucepan melt butter, add onion and garlic and soften, add cream and sour cream and heat to a simmer, add cajun seasoning and pepper and hot sauce, add cheese, all except grated parmesan which is fo topping and stir just until melted, remove from heat and combine with pasta.
  3. Fill each tomato with macaroni and cheese, sprinkle tops with parmesan cheese, top each with a pepperoni piece.
  4. Bake about 20 minutes until hot, don't overbake or tomatos will fall apart.
  5. Serve as a side dish to almost any meal or a light lunch with a salad!

So that is going to wrap it up with this exceptional food macaroni and cheese stuffed cherry tomatoes recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!