Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, immunity booster. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Immunity Booster is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Immunity Booster is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook immunity booster using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Immunity Booster:
- Prepare 2 Betel leaves
- Prepare 8-10 Tulasi leaves
- Prepare 2 Ommavalli leaves
- Get 1 inch Ginger
- Make ready 4 Garlic cloves
- Get 4 Small onions
- Get 1/4 teaspoon Cumin seeds
- Prepare 2 cup water
- Take 1/4 teaspoon Coriander seeds
- Take 8 black Pepper corns
Steps to make Immunity Booster:
- Clean the leaves. Peel Ginger wash and chop. Peel onions and garlic. Blend all together.
- Add 2 cups of water and dilute it. Boil it till it reduces to half cup. Then cool it filter it.
- 1/4 of cup for one adult. 10ml for kids below age10. Drink this Immunity Booster and stay safe.
So that is going to wrap this up with this special food immunity booster recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
