Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, korean ground beef bowl. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Korean Ground Beef Bowl is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Korean Ground Beef Bowl is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have korean ground beef bowl using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Korean Ground Beef Bowl:
- Take 2 tbsp vegetable oil
- Prepare 3 clove garlic (minced)
- Prepare 1 lb ground beef
- Get 2 green onions (thinly sliced)
- Make ready Sauce
- Get 1/3 cup brown sugar
- Make ready 1 tbsp sesame oil
- Get 1/4 tsp ground ginger
- Take red pepper flakes
- Prepare 1/4 cup soy sauce
Steps to make Korean Ground Beef Bowl:
- Heat vegetable oil in a large skillet over medium high heat. Add garlic and cook, stirring constantly, until fragrant, about 1 minute.
- In a small bowl, whisk together all the ingredients for the sauce : brown sugar, soy sauce, sesame oil, red pepper flakes and ginger
- Add ground beef and cook until browned, about 3-5 minutes, making sure to crumble the beef as it cooks; drain excess fat.
- Stir in soy sauce mixture until well combined, allowing to simmer until heated through, about 2 minutes.
- Top with green onions. Serve immediately with rice.
So that’s going to wrap this up with this special food korean ground beef bowl recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
