Sweet Cherry Pie
Sweet Cherry Pie

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sweet cherry pie. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet Cherry Pie is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Sweet Cherry Pie is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook sweet cherry pie using 9 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Sweet Cherry Pie:
  1. Take red plums (halved and pitted)
  2. Get sweet cherries (halved and pitted)
  3. Prepare sugar
  4. Take salt
  5. Get lemon juice
  6. Make ready instant tapioca (ground)
  7. Prepare cinnamon
  8. Get unsalted butter (1/4 inch pieces)
  9. Get egg (beaten with 1 tbsp. water)
Steps to make Sweet Cherry Pie:
  1. Preheat oven to 400°F
  2. Process plums and 1 cup of the cherries until smooth.
  3. Strain the puree through a fine mesh strainer into a large bowl, pressing on the solids to extract as much liquid as possible.
  4. Discard the solids.
  5. Add remaining cherries, sugar, salt, lemon juice, tapioca, and cinnamon to the bowl.
  6. Mix well to combine; let stand 15 minutes.
  7. Transfer cherry mixture to the dough lined pan.
  8. Scatter butter pieces over the fruit.
  9. Top with second round of pie dough.
  10. Brush top evenly with egg wash.
  11. Put pie in freezer for 20 minutes.
  12. Bake for 30 minutes.
  13. Lower oven temperature to 350°F and continue to bake for 30-40 minutes.
  14. Let cool 2-3 hours.

So that’s going to wrap this up with this exceptional food sweet cherry pie recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!