Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, salmon w/ berry reduction. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Salmon w/ Berry Reduction is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Salmon w/ Berry Reduction is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook salmon w/ berry reduction using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Salmon w/ Berry Reduction:
- Take 6 oz salmon
- Make ready 2 baby potatoes
- Get 1/8 cup green onion
- Make ready 2 tbsp butter
- Make ready 1 tbsp sour cream
- Make ready 1/8 cup blackberries
- Prepare 1/8 cup raspberries
- Prepare 3/4 tsp salt
- Get 1/4 tsp ground black pepper
Instructions to make Salmon w/ Berry Reduction:
- Take 2 potatoes, peel, and slice to 1/4" thickness. Place in a pot of water and bring to a rolling boil.
- Take blackberries and raspberries, and dice. Place in a pot with 1/2 cup water and bring to a boil. Let berries breakdown.
- Heat frying pan with 1 tbsp button. Add salmon, and sprinkle 1/4 tsp salt and black pepper over fish. Sear outside, and reduce heat. Cover, and cook until internal temperature is at 155°F.
- Dice 1/8 cup of green onions.
- When potatoes have softened, drain all water. Mash potatoes, add sour cream, 1 tbsp butter, remaining salt, and green onions. Fold ingredients together, and return to low heat.
- When salmon is cooked, remove from heat. Remove mashed potatoes from heat. Plate next to each other.
- When reduction is complete (add flour or cornstarch if needed to thicken), drizzle over top of fish.
So that is going to wrap this up for this special food salmon w/ berry reduction recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


