Eggplant Pork Torta (Tortang Talong with Giniling)
Eggplant Pork Torta (Tortang Talong with Giniling)

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, eggplant pork torta (tortang talong with giniling). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Eggplant Pork Torta (Tortang Talong with Giniling) is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Eggplant Pork Torta (Tortang Talong with Giniling) is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook eggplant pork torta (tortang talong with giniling) using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Eggplant Pork Torta (Tortang Talong with Giniling):
  1. Prepare 3 piece eggplants
  2. Take 1/4 kg ground pork
  3. Take 3 medium eggs
  4. Take 1 medium onion, chopped
  5. Prepare 2 clove garlic, chopped
  6. Make ready 1 medium potato, minced
  7. Get 1/2 cup soy sauce
  8. Prepare salt
  9. Make ready 1 vegetable oil
  10. Take 1 water
Steps to make Eggplant Pork Torta (Tortang Talong with Giniling):
  1. Cook whole eggplant in a pan with boiling water. Remove when cook.
  2. Spread the eggplant on a plate using a fork to expose its inside layers (looks like a fan). Set aside to cool.
  3. On another pan, with vegetable oil, stir fry onions, garlic, potatoes and grounded pork. Season to taste with soy souce and salt. Remove from pan when cooked and let cool.
  4. Beat eggs in a bowl and mix in the ground pork dish. Mix egg and pork well.
  5. In a pan, add generous amount of vegetable oil for deep frying. Let it on medium heat.
  6. Cover the spread eggplants with the egg/pork mixture and carefully fry into your pan. This will be great if you have a deep fryer.
  7. Serve with sweet and sour sauce or Bagoong.

So that’s going to wrap this up for this special food eggplant pork torta (tortang talong with giniling) recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!