Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, healthy methi parantha. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Healthy Methi parantha is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Healthy Methi parantha is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have healthy methi parantha using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Methi parantha:
- Prepare 1 cup wheat flour
- Take 1/2 cup besan
- Make ready 1/2 cup bran
- Prepare 2 cups methi
- Take to taste Salt
- Prepare 2 tbsp chopped Green chilli
- Get 1/4 tsp mango powder
- Get as required Wheat flour for dust
- Prepare as required Oil for shallow fry
Steps to make Healthy Methi parantha:
- Take a big bowl add all ingredients mix well first then add little water one time and make a chapati dough rest it for 5 minutes
- Now roll balls out of the dough than roll chapatis and shallow fry them on medium to high flame serve hot.
So that’s going to wrap it up with this special food healthy methi parantha recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
