Beetroot vada
Beetroot vada

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beetroot vada. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Beetroot vada is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Beetroot vada is something which I have loved my entire life.

Protein and nutrient-packed Beetroot Vadai-Beetroot Vada. Learn to make Beetroot Vadai-Beetroot Vada. Vada made of beetroot and channa is a highly nutritious recipe for all age groups.

To get started with this recipe, we have to prepare a few components. You can have beetroot vada using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Beetroot vada:
  1. Get 1/4 cup Toor dal
  2. Make ready 1/2 cup chana daal
  3. Get 1 spoon red chilli powder
  4. Get 1 spoon fennel seeds
  5. Make ready 4 spoons grated beetroot
  6. Take 1 spoon ginger paste
  7. Make ready 1-2 nos green chilli
  8. Make ready 7-8 curry leaves
  9. Get to taste Salt
  10. Take As required Oil for deepfry

I have updated the step by step pictures of the beetroot vada recipe. Beetroot vadai-Beetroot vada recipe -Beetroot masala vada -Chettinad Beetroot lentil fritters with detailed step by step photos and Video recipe. Hi Everyone, I hope you all doing well. Beetroot Vada, try this beetroot and chana dal base fried vada for evening time snacks.

Instructions to make Beetroot vada:
  1. Wash the toor and chana dal and soak for 5-6 hours. Then blent it in the mixer.
  2. Now add red chilli, green chilli, grated beetroot, ginger, salt, curry leaves and fennel seeds. - Now fold it with your hands and deep fry.
  3. Serve hot with coconut chutney.

Heat the oil in a kadhai and deep-fry each vada till it turns to golden brown in colour from both the sides. Make small balls and flatten them to a vadai shape. Beetroot Vadai is a delicious Indian recipe served as a Snacks. Find the complete instructions on Bawarchi. Steamed beetroot vadai , healthy and tasty snack that can be enjoyed by kids as well as adults.

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