Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, beetroot halwa. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beetroot Halwa is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Beetroot Halwa is something which I’ve loved my entire life.
Beetroot halwa recipe with step by step photos. Beetroot halwa is a slow-cooked dessert made with grated beetroots, milk, sugar, cardamom and dry fruits. This is one of those halwa which I have.
To get started with this recipe, we have to first prepare a few ingredients. You can cook beetroot halwa using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot Halwa:
- Prepare 2 Beetroot
- Get 1 cup milk
- Make ready 1 cup sugar
- Take as needed Cashew
- Take As needed Raisins
- Make ready 1/2 cup Ghee
- Get pinch Salt
- Prepare 1/2 tsp Elaichi (cardamom)powder
The vibrant humble beetroot merges well with ghee (clarified butter), milk. Beetroot Halwa - a delicious dessert prepared from nutrition rich beetroot, has a rich and creamy texture and tastes similar to Carrot Halwa (Gajar Halwa). Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroots. It is easy to prepare and tastes great.
Instructions to make Beetroot Halwa:
- Grate the Beetroot using a grater and keep aside
- In a pan, add some ghee once the ghee is heated add cashew, raisins. Fry them and keep aside.
- Then add the Beetroot in the same pan and sauté them till it’s cooked, once cooked add milk to cook further.
- Then add sugar to the cooked beetroot after the milk is absorbed.It will turn watery but no worries. At this stage add a pinch of salt.
- The Beetroot in the pan starts to thicken and the ghee comes out. At this stage add the fried cashews, raisins and elaichi powder.
- Switch of the pan.. serve hot or chill.
Even those who hate beetroots will love this delicious halwa. Home » BEETROOT RECIPES » Beetroot halwa recipe The first time I tried beetroot halwa, it was total disaster, I ended up in making. Beetroot Halwa is a delicious fudge-like pudding that is made from grated beetroot stewed in milk and spiced with cardamom. Beets are highly nutritious and great for cardiovascular health.
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