Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, smoked aubergine. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Smoked Aubergine is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Smoked Aubergine is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook smoked aubergine using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Smoked Aubergine:
- Make ready Aubergine tomatoes chilli Start by roasting the , , on the gas stove
- Take brinjal When the gets black in colour and the skin tends to wrinkle and split its ready
- Prepare Tomatoes are perfectly roasted when the skin breaks and falls apart
- Get onion chilli ginger Puree the , and into a fine paste.
Instructions to make Smoked Aubergine:
- Smash the garlic and chop it fine
- Puree the tomatoes into a lumpy paste
- Add oil and make it come to high heat
- Add spices-cumin,mustard,dry chilli,bayleaf,onion seeds,coriander seeds
- Add onion-ginger-garlic paste and sauté for 5 min
- Then add tomato paste and sauté for another 2 min
- Add rest of the spices and cook on low heat now for a good 10min.
- Garnish with fresh chopped coriander and serve hot with phulka roti
So that is going to wrap it up with this exceptional food smoked aubergine recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
