Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ham egg cheese biscuit. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Ham Egg Cheese Biscuit is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Ham Egg Cheese Biscuit is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook ham egg cheese biscuit using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ham Egg Cheese Biscuit:
- Make ready leftover southern Biscuits see my recipe
- Make ready smoked ham
- Take American cheese
- Take large eggs
- Prepare butter
Instructions to make Ham Egg Cheese Biscuit:
- Melt the butter, beat the eggs, and add the eggs.
- Slice a piece of ham however thick you desire. Trim the skin off if necessary. Fry in a skillet.
- I used the microwave to warm the biscuit for 30 seconds. Cut in half. I also cut the ham in half and added to the biscuit bottom halves. Cut a cheese slice in half and added to top of the ham. Added the eggs and did the same. Top them off and serve I hope you enjoy!!!!
So that’s going to wrap it up with this exceptional food ham egg cheese biscuit recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
