Aata(wheat flour)&Bran halwa
Aata(wheat flour)&Bran halwa

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, aata(wheat flour)&bran halwa. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Our Whole Wheat Flour is perfect for home or professional bakers who care about quality. Explore our incredible selection of flours for your next recipe. Indian atta is a very very finely milled wheat flour.

Aata(wheat flour)&Bran halwa is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Aata(wheat flour)&Bran halwa is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have aata(wheat flour)&bran halwa using 8 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Aata(wheat flour)&Bran halwa:
  1. Prepare 150 GM wheat flour
  2. Take 50 GM wheat bran
  3. Get 1/2 cup sugar
  4. Take 1/2 cup Ghee Desi
  5. Take 1 tsp Cardomam seeds crushed
  6. Get 4 tsp Dry fruits chopped
  7. Take 4 tsp Malai
  8. Take 1 cup Milk

Buy Wheat Atta Online Wheat Atta is a wheat flour, originating from the Indian subcontinent, used to make most flatbreads, such as chapati, roti, naan, paratha and puri. Wheat dosa is a thin instant crepe made with whole wheat flour or atta, spices & herbs. This instant atta dosa is quick to make for an healthy breakfast or a meal with some easy chutney. This recipe yields crispy wheat flour dosas and it can be used to make wheat uttapam as well.

Instructions to make Aata(wheat flour)&Bran halwa:
  1. Heat a pan put flour &Bran together.
  2. Roast it in medium flame 3 miniutes,then slow the flame & Roast it 2 miniutes.
  3. Now add half ghee & Roast it again 2 miniutes.
  4. Add milk & stir it.
  5. Add 1 glass of water cook it 1 miniute.stir it continuesly.
  6. Add sugar mix it well.
  7. Add cardamom Powder & mix it.now halwa will be some dry.
  8. It's like wet dough consistacy.
  9. Remove it from the flame.
  10. Put it in a plate.
  11. Garnish it with dry fruits.
  12. Serve it hot - hot.
  13. It can be taken any time.
  14. It can be serve like a sweet dish.

Atta dosa - an instant dosa recipe made with whole wheat flour, onion, herbs and spices. Being fans of fermented dosa, there are some instant dosa recipes too that we like e.g Instant dosa , Rava dosa , No Grind Ragi dosa , Oats dosa , Onion rava dosa. this instant atta dosa is also a favorite. Find here details of companies selling Wheat Flour, for your purchase requirements. Get latest info on Wheat Flour, Atta, Gehu ka Attta, suppliers, manufacturers, wholesalers, traders, wholesale suppliers with Wheat Flour prices for buying. Atta is a whole wheat flour that is used widely in Indian cuisine to make unleavened flat breads like Roti, Chapati and Paratha.

So that’s going to wrap it up with this special food aata(wheat flour)&bran halwa recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!