Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, aubergine parmesan. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Aubergine Parmesan is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Aubergine Parmesan is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have aubergine parmesan using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Aubergine Parmesan:
- Make ready Thinly sliced aubergine
- Make ready Plain flour
- Prepare Egg beaten
- Prepare Panko breadcrumbs
- Get Parmesan cheese grated
Steps to make Aubergine Parmesan:
- Coat the aubergines in seasoned flour
- Then in the egg
- Lastly bread crumbs
- Lightly fry until crisp and golden
So that’s going to wrap it up with this exceptional food aubergine parmesan recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
