Beer Brats in Brei with Brownbread
Beer Brats in Brei with Brownbread

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, beer brats in brei with brownbread. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Beer Brats in Brei with Brownbread is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Beer Brats in Brei with Brownbread is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook beer brats in brei with brownbread using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beer Brats in Brei with Brownbread:
  1. Make ready 5 Beer Bratwurst
  2. Take 5 small potatoes, peeled and cut in large cubes
  3. Get 1 medium onion, thinly sliced
  4. Take 1 cup sauerkraut, lightly drained
  5. Take 4 tbsp applesauce
  6. Prepare 1 can decent lager beer
  7. Prepare 1 tsp spicy brown mustard
  8. Prepare 1 tbsp dark brown sugar
  9. Take 1 cube Knorr Caldo de Pollo bouillion
  10. Take 1/4 tsp caraway seeds
  11. Get 1/4 tsp fresh cracked pepper
Instructions to make Beer Brats in Brei with Brownbread:
  1. Peel and slice the onion in thin, half moon, slices.
  2. Peel and cut the potatoes in large chunks.
  3. Toss the sauerkraut, potatoes, onions, caraway, pepper, applesauce, brown sugar, mustard, and bouillon in the crockpot. Stir well and combine.
  4. Nestle the bratwurst into the sauerkraut, potatoes, and onions. Add the 12oz. Can of beer.
  5. Set the crock pot to the "high" setting, cover tightly, and let go for 6 hours. Serve with mustard and buttered Pumpernickel (brown bread).

So that’s going to wrap it up for this special food beer brats in brei with brownbread recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!