Jill's Beer Braised Chicken
Jill's Beer Braised Chicken

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, jill's beer braised chicken. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Jill's Beer Braised Chicken is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Jill's Beer Braised Chicken is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have jill's beer braised chicken using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Jill's Beer Braised Chicken:
  1. Make ready 2 lb Boneless, skinless chicken thigh
  2. Make ready 1 Salt and pepper
  3. Prepare 1 medium Onion
  4. Prepare 2 medium Celery
  5. Get 1 large Green Bell pepper
  6. Get 4 clove Garlic
  7. Get 2 tbsp Chipotle (canned)
  8. Prepare 1 bunch Pickled jalapeños (jar)
  9. Make ready 2 tbsp Fresh Thyme
  10. Take 1 each Link pork jalapeños (my fave) or andouille sausage
  11. Take 1 1/2 tbsp Flour
  12. Prepare 12 oz Lager Beer
  13. Prepare 14 oz Diced tomatoes (or 2 1/2 can rotel)
  14. Get 1 cup Chicken broth with 2 Bay leaves and cayenne to taste
  15. Get Hot sauce and scallions for garnish
Instructions to make Jill's Beer Braised Chicken:
  1. Chop onion, bell pepper, celery, garlic, chipotle, jalapeños, thyme. Have flour ready, Beer ready, chicken broth, tomatoes. I make an assembly line by the deep Dutch oven or, My favorite- Ceramic Cast iron pot to be used
  2. Olive oil (4 rounds) in the pot with a pat of Butter. Salt and pepper all sides of Thighs. Sear chicken thighs 4 minutes each side. Do in batches to brown better. Place on clean plate and set aside covered. Same pot toss in All of the chopped veggies - From Onions to Thyme. Crumble sausage to cook in with veggies about 10 minutes.
  3. Sprinkle flour in with veg and sausage in pot. Pour in Beer. Once foam simmers, add chicken Stock, then tomatoes. This will thicken. Cradle Chicken thighs back in the pot and cook on low for 2 hours. (Lid off) The longer, the better.

So that’s going to wrap it up for this special food jill's beer braised chicken recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!