Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, ham and cheese potato soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Ham and Cheese Potato Soup is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Ham and Cheese Potato Soup is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have ham and cheese potato soup using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Ham and Cheese Potato Soup:
- Make ready baking potatoes, peeled and diced
- Get small onion, diced
- Prepare celery, diced small
- Take baby carrots, diced small
- Make ready deli ham, diced small
- Take chicken broth, I used my own homemade because I have it. Boxed is fine
- Take cheese of choice
- Make ready half and half
- Make ready Green onions, sliced optional
- Make ready Salt pepper onion and garlic powders
Steps to make Ham and Cheese Potato Soup:
- Sauté your onions, celery, and carrots in a little olive oil. Add seasonings. Add the ham. Pour in the broth and add the potatoes.
- Cook til potatoes are tender. Lower heat and add half and half. I mash my potatoes with a potato masher but leave it chunky. Stir in cheese and cook on low until it all melts and melds. Spoon it up and garnish with green onions. We have crusty bread and butter and sliced sharp cheddar slices on the side.
So that is going to wrap it up for this exceptional food ham and cheese potato soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
