Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, super easy clear soup with fluffy egg. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Super Easy Clear Soup with Fluffy Egg is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Super Easy Clear Soup with Fluffy Egg is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook super easy clear soup with fluffy egg using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Super Easy Clear Soup with Fluffy Egg:
- Get 1 Eggs
- Make ready 4 to 5 Mitsuba
- Make ready 400 ml Water
- Prepare 1 Dashi stock granules (bonito based)
- Take 2 tsp Mirin
- Make ready 1 Salt
- Make ready 1 Soy sauce
Steps to make Super Easy Clear Soup with Fluffy Egg:
- Chop the mitsuba into 3 cm pieces. Beat the egg in a bowl.
- Combine the water and dashi stock granules in a pot to heat. When it starts boiling, add the mirin, and season with salt and soy sauce.
- Once the soup is boiling, swirl in the beaten egg slowly through chopsticks.
- Immediately crank up the heat to high for 5 seconds, then turn the heat off. Add mitsuba and cover with a lid and steam for a minute.
- Serve in a soup bowl and it's done!
So that’s going to wrap it up with this exceptional food super easy clear soup with fluffy egg recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
