Cheddar Bacon Potatoes
Cheddar Bacon Potatoes

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, cheddar bacon potatoes. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Cheddar Bacon Potatoes is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Cheddar Bacon Potatoes is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook cheddar bacon potatoes using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cheddar Bacon Potatoes:
  1. Get potatoes, sliced into thin rounds
  2. Make ready sweet onion, chopped
  3. Prepare chopped garlic
  4. Make ready campbells cheddar cheese soup
  5. Get cream soup starter
  6. Make ready bacon,cooked and chopped
  7. Take green onions, chopped
  8. Prepare shredded cheddar cheese
  9. Make ready extra virgin olive oil
  10. Take salt and pepper to taste
Steps to make Cheddar Bacon Potatoes:
  1. Preheat oven to 425. Saute onion on med low heat in olive oil or use left over bacon grease and a touch of olive oil until transparent
  2. Add garlic for a couple of minutes, careful not to burn
  3. Add sliced potatoes and season with salt and pepper.
  4. Mix in both soups. Mix well and continue to cook on med low for about 10 minutes
  5. Transfer everything into a baking dish. Add most of the chopped bacon, green onion and cheddar cheese, but be sure to leave some left over. Mix in with potatoes.
  6. Bake on 425 for 30 minutes.
  7. Top with remaining bacon, cheddar and green onion.
  8. Bake for another 15 minutes.

So that is going to wrap this up for this exceptional food cheddar bacon potatoes recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!