Beer Battered Onion Rings
Beer Battered Onion Rings

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beer battered onion rings. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beer Battered Onion Rings is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Beer Battered Onion Rings is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have beer battered onion rings using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beer Battered Onion Rings:
  1. Make ready 1 onion, cut carefully into rings,
  2. Make ready 6 tbsp beer, (carbonated),
  3. Make ready 1.5 tbsp cornflour,
  4. Take 1 tbsp plain flour,
  5. Get 1/2 tsp baking powder,
  6. Make ready 1 pinch turmeric,
  7. Get 1 good pinch of salt,
  8. Prepare Vegetable oil for shallow frying
Steps to make Beer Battered Onion Rings:
  1. Pour some oil into a wok or large saucepan so it covers the entire base with around 1 cm oil (enough to shallow fry the rings). Make up the batter by first combining the flour, cornflour, salt, turmeric and baking powder in a bowl then mixing gently together.
  2. Add two tbsp of the beer first and mix together. Add in another two tbsp, and combine well until smooth. Add in the remaining beer and mix until no lumps remain and a lovely yellow batter is formed.
  3. Once the oil is hot (test this by adding in a small onion ring that's been dipped in batter and drop it in, if it sizzles away the oil is hot enough). Using a fork, dredge the onion rings one by one in the batter so both sides are evenly covered and fry them in batches of around 5-6 at a time.
  4. Fry on each side until crisp and golden in colour. This should only take around a minute or so on each side. Lay the cooked onion rings on some kitchen towel to remove all the excess oil.
  5. Eat whilst still crisp and warm and enjoy! A perfect accompaniment to hotdogs, burgers or even steak!

So that is going to wrap it up with this exceptional food beer battered onion rings recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!