Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, easy salt ramen with homemade soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Salt Ramen with Homemade Soup is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Easy Salt Ramen with Homemade Soup is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have easy salt ramen with homemade soup using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Salt Ramen with Homemade Soup:
- Take 200 grams Chinese-style noodles
- Get 900 ml Water
- Make ready 2 tbsp ☆ Chicken stock granules
- Take 1 tsp ☆ Bonito-based soup stock
- Prepare 1 pinch ☆ Salt
- Prepare 1 dash ☆ Grated garlic
Steps to make Easy Salt Ramen with Homemade Soup:
- Boil 900 ml of water in a pot.
- When it starts boiling, add ☆ condiments to make the soup.
- Cook the Chinese-style noodles according to the instructions on the package.
- Dish up the cooked noodles and soup. Top with desired ingredients and serve.
So that’s going to wrap this up for this special food easy salt ramen with homemade soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
