Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, milk and curry soup. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Milk and Curry Soup is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Milk and Curry Soup is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have milk and curry soup using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Milk and Curry Soup:
- Get 3 Vienna sausage
- Prepare 1 medium Potato
- Take 1/2 medium Onion
- Take 40 grams Carrot
- Get 200 ml Water
- Prepare 1 1/2 tsp ◎Soy sauce
- Prepare 2 tsp ◎Mirin
- Take 1 to 2 teaspoons ◎Sugar
- Make ready 1 tsp ◎Bonito based dashi stock granules
- Get 200 ml Milk
- Make ready 1 1/2 tsp Curry powder
- Make ready 1 tsp Butter
- Take 1 Dried parsley
Steps to make Milk and Curry Soup:
- Dice the carrot, potato, and onion into small cubes. Cover the carrot and potato with plastic wrap and microwave for 1 minute at 500W.
- Slice the sausages diagonally.
- Add a small amount of oil in a deep pan. Pan-fry the sausage. Add vegetables and stir-fry.
- Add curry powder and continue to stir-fry.
- Add water and ◎ ingredients. Simmer until the vegetables are thoroughly cooked. Add milk and butter and bring it to a boil. It's done.
- Dish it up and top with dried parsley if you like.
So that’s going to wrap this up for this exceptional food milk and curry soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
