Asparagus Chicken Pasta
Asparagus Chicken Pasta

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, asparagus chicken pasta. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Asparagus Chicken Pasta is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Asparagus Chicken Pasta is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have asparagus chicken pasta using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Asparagus Chicken Pasta:
  1. Prepare 8 oz boneless skinless chicken breasts
  2. Prepare 8 oz fettuccine
  3. Get 12 stalks asparagus, trimmed
  4. Make ready 4 oz cherry tomatoes
  5. Make ready 3 cloves garlic, minced
  6. Prepare 1/4 cup basil pesto
Instructions to make Asparagus Chicken Pasta:
  1. Cook fettuccine according to package directions. *Reserve 3/4 cup pasta water.
  2. Heat olive oil in a large pan over medium heat. Season both sides of your chicken well (I used seasoned salt, garlic powder and pepper).
  3. Cook chicken 4-5 minutes per side until it is browned and no longer pink. *Do not overcook.
  4. Transfer chicken to a plate and return pan to medium heat. Add a touch more olive oil.
  5. Add asparagus and tomatoes. Season well. Cook several minutes until asparagus starts to soften and turns bright green.
  6. Add garlic and sauté 1-2 more minutes until tomatoes start to burst. Add half of the pasta water and pesto. Stir to combine. If not enough liquid, add the rest.
  7. Once thickened, remove from heat and add chicken and pasta. Use tongs to coat well and serve.

So that’s going to wrap this up for this special food asparagus chicken pasta recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!