Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, namala's tomato and onions beef liver. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Namala's Tomato and onions beef liver is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Namala's Tomato and onions beef liver is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have namala's tomato and onions beef liver using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Namala's Tomato and onions beef liver:
- Take 2 medium tomatoes, cut
- Make ready 2 medium onions, thinly sliced
- Prepare 3 tablespoons of cooking oil
- Make ready 1 lb beef livers, cut into small pieces
- Make ready 1/2 teaspoon of mixed herbs
- Prepare 1/4 salt
- Get 1/2 teaspoon of garlic
Instructions to make Namala's Tomato and onions beef liver:
- Fry the liver with onions and garlic for about 3 minutes.
- Add the salt and the mixed herbs and fry for a few seconds.
- Add the tomatoes and continue frying until the livers cook. This usually takes about 7-10 minutes. Serve with toast.
So that’s going to wrap it up with this exceptional food namala's tomato and onions beef liver recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
