Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, thepla - masala chapati. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Thepla - Masala Chapati is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Thepla - Masala Chapati is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook thepla - masala chapati using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Thepla - Masala Chapati:
- Prepare 1 cup wheat flour
- Prepare 2 tbsp oil to add in aatta
- Take As required Oil to shallow fry
- Make ready 1 pinch Carom seeds
- Get 1 pinch sesame seeds
- Get to taste Salt
- Prepare 1 pinch chilli flakes
- Make ready 1 tsp red chilli powder
- Prepare 1/2 tsp turmeric powder
Instructions to make Thepla - Masala Chapati:
- Mix all ingredients together and bind to a medium soft dough.
- Divide dough into equal portions. Shape it.
- Roll it. Roast it on both sides. Add some oil on both sides again. Roast it on medium-low flame.
- It's ready. Serve with tea, curd, pickle or any curry or sabzi.
So that is going to wrap this up with this special food thepla - masala chapati recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
