Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, sauteed bonito and garlic ♪. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Sauteed Bonito and Garlic ♪ is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Sauteed Bonito and Garlic ♪ is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have sauteed bonito and garlic ♪ using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sauteed Bonito and Garlic ♪:
- Prepare 4 pieces Bonito (Sashimi grade)
- Prepare 1 clove Garlic
- Prepare 2 tbsp Olive oil
- Prepare 1 Salt and pepper
- Get 1 Plain flour
- Get 1 as much (to taste) Lemon
Steps to make Sauteed Bonito and Garlic ♪:
- Cut the fish into 5 pieces. Cover with salt and pepper. Peel and crush the garlic.
- In a plastic bag, add the flour and fish and shake until thinly coated.
- In a pan, fry olive oil and garlic over low heat. When the garlic is golden, take it out.
- Place the fish skin down on the pan and cook on medium heat until the skin is crispy. Cook the other side the same way.
- Transfer to a serving plate and add garlic on top. Pour lemon juice and enjoy.
So that’s going to wrap it up with this special food sauteed bonito and garlic ♪ recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
