Seared Bonito and Green Onion Salad with Korean All-Purpose Seasoning
Seared Bonito and Green Onion Salad with Korean All-Purpose Seasoning

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, seared bonito and green onion salad with korean all-purpose seasoning. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Seared Bonito and Green Onion Salad with Korean All-Purpose Seasoning is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Seared Bonito and Green Onion Salad with Korean All-Purpose Seasoning is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook seared bonito and green onion salad with korean all-purpose seasoning using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Seared Bonito and Green Onion Salad with Korean All-Purpose Seasoning:
  1. Prepare 200 grams Bonito sashimi (seared bonito)
  2. Get 1/2 Onion (sliced)
  3. Make ready 1 pack Daikon radish sprouts
  4. Make ready 3 tbsp Green onion, finely chopped
  5. Prepare 3 tbsp Korean all-purpose seasoning
Steps to make Seared Bonito and Green Onion Salad with Korean All-Purpose Seasoning:
  1. Cut the bonito into 5-7-mm wide pieces (you can also use bonito that's been sliced for sashimi). Thinly cut the green onion along the grain, then soak for 10 minutes in water. Drain the moisture in a strainer.
  2. Combine all the ingredients in a bowl and mix together. Or, drizzle the sauce on top, as shown in the picture. It's a thick sauce, so it works nicely as a dressing.
  3. Sashimi Salmon version: This is a salad made with salmon, red onions, and fresh basil, also made with the sauce as a dressing.

So that’s going to wrap this up for this exceptional food seared bonito and green onion salad with korean all-purpose seasoning recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!