Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, scrambled eggs with brown flour chapatis. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Scrambled Eggs with Brown Flour Chapatis is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Scrambled Eggs with Brown Flour Chapatis is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook scrambled eggs with brown flour chapatis using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Scrambled Eggs with Brown Flour Chapatis:
- Take 5 eggs
- Make ready 2 Tomatoes
- Get 1 Onion
- Get 2 tbs Olive oil
- Take to taste Salt
Steps to make Scrambled Eggs with Brown Flour Chapatis:
- Cut tomatoes and onions together
- Scramble the eggs in a separate bowl
- Pour oil in a pan to fry the tomatoes and onions for at least 5 minutes
- Pour the scrambled eggs and stir well for 5 minutes
- Add salt to taste. Ready to serve with bread or chapatis. Best for breakfast !
So that is going to wrap this up for this special food scrambled eggs with brown flour chapatis recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
