Kabocha & Ground Meat Japanese Curry
Kabocha & Ground Meat Japanese Curry

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, kabocha & ground meat japanese curry. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Kabocha & Ground Meat Japanese Curry is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Kabocha & Ground Meat Japanese Curry is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook kabocha & ground meat japanese curry using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Kabocha & Ground Meat Japanese Curry:
  1. Take 200 grams Mixed ground beef and pork
  2. Prepare 2 small Potatoes
  3. Get 1/4 Kabocha
  4. Prepare 1 clove, 1 thumb Garlic & ginger
  5. Get 2 Green pepper
  6. Get 1 heaping tablespoon Curry powder
  7. Get 2 1/2 tbsp White flour
  8. Take 2 1/2 cup Water
  9. Make ready 2 Consomme soup stock cube
  10. Get 1 1/2 tbsp Miso
  11. Take 1 tbsp Mirin
  12. Make ready 1 Salt and pepper
Instructions to make Kabocha & Ground Meat Japanese Curry:
  1. Heat oil in a pot (or a deep frying pan) and fry the minced garlic and ginger.
  2. Add ground meat, and stir-fry. Sprinkle a generous amount of salt and pepper.
  3. Add diced potatoes, and continue stir-frying. Sprinkle curry powder and white flour, and cook the powder and flour well over low heat. Make sure you don't burn them.
  4. Add 600 ml of water, and consomme, then simmer. After a little while, add the kabocha. Cover with a lid, and simmer while stirring occasionally.
  5. Add green peppers, and the miso paste dissolved in mirin into the pot.
  6. Sprinkle more curry powder to adjust the flavour to your liking.
  7. I tweaked the dish by adding beans and made bean curry.

So that’s going to wrap this up with this exceptional food kabocha & ground meat japanese curry recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!