Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cacciatora-style stewed meatballs. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Cacciatora-style Stewed Meatballs is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Cacciatora-style Stewed Meatballs is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have cacciatora-style stewed meatballs using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cacciatora-style Stewed Meatballs:
- Get 1 serving worth Meatballs (See
- Prepare 1/2 Onion
- Prepare 50 grams Mushrooms (your choice of mushrooms)
- Make ready 50 grams Carrot
- Get 100 grams Asparagus (or green peppers, broccoli, snap peas, or green beans)
- Make ready 2 clove Garlic
- Make ready 8 to 12 Black olives
- Get 60 ml Wine (red, white, chicken bouillion, beef bouillion, or regular consomme
- Make ready 1 can Canned tomatoes (whole)
- Get 1 tbsp Tomato paste
- Take 3/4 tsp Salt
- Make ready 1 pinch Black pepper
Steps to make Cacciatora-style Stewed Meatballs:
- Before making the meatballs, prepare a sheet of aluminum foil cut to the shape of your baking dish. The dish will be too hot to use as a mold after baking.
- For the meatballs, refer to. Preheat the oven to 190°C. - - https://cookpad.com/us/recipes/155647-my-familys-meatball-recipe
- Thinly cut the onion, mushrooms, and garlic. Chop the carrot into batons and the asparagus into diagonal slices.
- Top the meatballs with the onions, carrots, mushrooms, asparagus, garlic, wine, mashed tomatoes, tomato paste, salt, and pepper.
- Cover with aluminum foil and bake for 10 minutes.
- Take out of the oven, remove the aluminum foil, add the black olives, return the baking dish to the oven, and after baking for 10 more minutes, turn off the oven.
- Toss everything, cook in residual heat from the oven for about 10 more minutes, then serve.
So that is going to wrap this up for this special food cacciatora-style stewed meatballs recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
