Egg Drop/Poached Egg Curry
Egg Drop/Poached Egg Curry

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, egg drop/poached egg curry. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Egg Drop Curry is a simple, light, comfy, and delish side dish which fits so well with steamed rice or chapati. If you are looking for Poached Egg Curry Without Coconut, or Broken Egg Curry Andhra Style then this recipe is for you. Egg Drop Curry is a popular egg curry dish.

Egg Drop/Poached Egg Curry is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Egg Drop/Poached Egg Curry is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have egg drop/poached egg curry using 25 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Egg Drop/Poached Egg Curry:
  1. Get Whole Dry Spices:
  2. Make ready 1 inch cinnamon stick
  3. Take 1 bay leaf
  4. Get 3-4 cloves
  5. Make ready Powder Spices
  6. Get 1 teaspoon turmeric powder
  7. Make ready 1 teaspoon red chilli powder
  8. Make ready 1/2 teaspoon asafoetida
  9. Get 1 teaspoon cumin powder
  10. Make ready 1 tablespoon coriander powder
  11. Get 1 tablespoon garam masala
  12. Make ready 1 teaspoon crushed black pepper
  13. Take 1/2 teaspoon nutmeg powder (optional)
  14. Take Other Ingredients
  15. Get 1 small onion finely chopped
  16. Take 1 small tomato finely chopped
  17. Prepare 1 slit green chilli (optional)
  18. Prepare 1 teaspoon minced garlic/paste
  19. Prepare 1 teaspoon minced ginger/paste
  20. Take 1 cup water
  21. Get 1/4 cup milk (optional)
  22. Prepare 3 tablespoons cooking oil
  23. Prepare 3-5 eggs
  24. Take 2 tablespoons cilantro leaves finely chopped
  25. Take Salt as per taste

Poached eggs are one of those items I find folks order frequently in restaurants, but they don't make very often at home. Poaching eggs is a healthy way to prepare eggs, since you don't need butter or oil to cook with. Poached eggs can be eaten as they are, on salads or bread or made into eggs Benedict. The perfect poached egg will have a.

Steps to make Egg Drop/Poached Egg Curry:
  1. Heat 3 tablespoons of oil in a wok and add all the whole spices.
  2. Add chopped onion and green chilli. sauté till the onion gets translucent
  3. Add the ginger-garlic and cook till the raw smell fades away
  4. Add the tomatoes and cook till it gets soft and mushy
  5. Add the powder spices and salt as per your taste. Cook for a minute till oil leaves the sides
  6. Add 1 tablespoon of cilantro leaves and give it a quick mix.
  7. Add 1 cup of water and 1/4 cup of milk. cook with a lid for 2-3 minutes
  8. Open the lid, break eggs one by one, and drop into the wok keeping distance between each egg.
  9. Cook with the lid on for 2-3 minutes on medium flame
  10. After 2-3 minutes the eggs will be half cooked. If you like it that way, take it off the flame, garnish with 1 tablespoon cilantro leaves and serve.
  11. If you want it to be fully cooked, slowly flip the eggs over, making sure not to break them. Cook with the lid on for another 2-3 minutes.
  12. You’re egg drop curry/poached egg curry is ready.
  13. Garnish with 1 tablespoon cilantro leaves and serve. Goes well with chappatis (Indian flat bread) or steamed rice or bread 🍞
  14. Enjoy 😉👍🏻

Egg Kuzhambu Egg Bhaji Egg Curry. Hope you will give this a try and let me know how it turns out for you. Bored of eating the same egg curry again and again? Then you must try these delicious and quick egg curry recipes made with simple ingredients, a pinch of creativity, and a dollop of happiness! Poached eggs have a reputation for being difficult or finicky.

So that’s going to wrap it up for this exceptional food egg drop/poached egg curry recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!