Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, grilled beef ribs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Grilled Beef Ribs is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Grilled Beef Ribs is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook grilled beef ribs using 3 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Beef Ribs:
- Take 1 Rack of beef ribs
- Get 1 Your favorite beef dry rub
- Prepare 1 Squeeze butter or margerin
Steps to make Grilled Beef Ribs:
- Pull membrane off the bone side of ribs. VERY important if you want tender ribs. It's a clear, thin layer on the back of the rack, but it pulls off fairly easy.
- Coat the ribs generously with dry rub. Spank it! (I always spank it)
- Grill over direct heat for 5mins on each side (get a good brown color on there)
- Wrap in heavy duty foil and squeeze butter over the meat (feel free to dress it up with onions, peppers, mushrooms, etc.)
- Cook over indirect heat at 375° for 45mins. (bone should begin to show when done) Brush your preference of BBQ sauce on both sides and let it caramelize. (I make my own sauce)
- Separate ribs and let cool to serve.
So that is going to wrap this up with this exceptional food grilled beef ribs recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
