Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, almond banana muffins. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Almond Banana Muffins is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Almond Banana Muffins is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook almond banana muffins using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Almond Banana Muffins:
- Prepare 3 large over riped banana (I used sunpride)
- Make ready 2 eggs (room temperature)
- Get 150 gr brown sugar
- Take 100 gr butter (I used orchid)
- Prepare 200 gr all purpose flour
- Make ready 1/2 tsp vanilla essence
- Make ready 1 tsp baking soda
- Make ready Sliced almond for topping
Steps to make Almond Banana Muffins:
- Mix the butter and brown sugar with mixer until it blends well (at least 5 min)
- Pour the eggs one at a time (still using mixer) mix well.
- Mashed the banana with fork (put aside)
- Mix the flour, baking soda, and vanilla essence to the butter and eggs mix. Using spatula gently fold and mix well
- Add some mashed banana into the mixture
- Preheat oven at 180C. Put the mixture into the muffin tray. Garnish with almond on the top
- Baked for 15-20 min until it rise. Check with toothpick if it’s done then the toothpick should be clean
So that’s going to wrap it up with this exceptional food almond banana muffins recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
