Steamed Chinese Pearl Meatballs
Steamed Chinese Pearl Meatballs

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, steamed chinese pearl meatballs. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Steamed Chinese Pearl Meatballs is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Steamed Chinese Pearl Meatballs is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook steamed chinese pearl meatballs using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Steamed Chinese Pearl Meatballs:
  1. Prepare 400 grams Ground pork
  2. Get 1/2 Bamboo shoot (boiled)
  3. Prepare 1/2 piece Ginger
  4. Make ready 1 Egg white
  5. Take 1 tbsp Shaoxing wine※ or sake
  6. Make ready 1 tbsp Chicken stock granules
  7. Get 1 dash Salt and pepper
  8. Take 1 tbsp Sugar
  9. Take 350 grams Mochi sticky rice
  10. Take 1 clove Garlic
  11. Take 1 dash Green onions or scallions
  12. Prepare 2 tbsp ★Black vinegar
  13. Make ready 2 tbsp ★Soy sauce
  14. Make ready 1 tsp ★Sesame oil
  15. Make ready 1 tsp Doubanjiang (or ra-yu)
Instructions to make Steamed Chinese Pearl Meatballs:
  1. Finely chop the bamboo shoot and ginger.
  2. In a bowl, evenly combine the ingredients from Step 1 with the ground pork, egg white, Shaoxing wine, chicken stock granules, salt, pepper, and sugar.
  3. Form the mixture from Step 2 into balls.
  4. Rinse the mochi sticky rice and soak it in water for 30 minutes, then drain. Coat the balls from Step 3 evenly in the soaked rice.
  5. Put the rice-coated balls from Step 4 in a steamer and steam them for 30 minutes over high heat.
  6. Chop the green onions. Roughly chop the garlic.
  7. Combine the ★ ingredients with the chopped onions and garlic from Step 6 to make the sauce.
  8. Arrange on plate and serve.

So that is going to wrap this up with this special food steamed chinese pearl meatballs recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!