Individual Blackberry and coconut crumble
Individual Blackberry and coconut crumble

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, individual blackberry and coconut crumble. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Individual Blackberry and coconut crumble is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Individual Blackberry and coconut crumble is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have individual blackberry and coconut crumble using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Individual Blackberry and coconut crumble:
  1. Get 75 g gluten-free plain flour
  2. Prepare 25 g vegan spread
  3. Get 1 tbsp water
  4. Prepare 25 g granulated sugar
  5. Make ready 20 g desicated coconut
  6. Get Blackberries
Instructions to make Individual Blackberry and coconut crumble:
  1. Rub vegan spread into the flour with fingertips until it resembles fine breadcrumbs.
  2. Stir in sugar and coconut to combine.
  3. Add blackberries into ramekin. The amount of blackberries need will depend both on personal preferences and the size of the ramekin dishes, but 2-3 tbsp per ramekin works well.
  4. Add 1 tbsp of water to the berries and sprinkle over crumb mixture to cover fruit.
  5. Pop into a preheated oven at 180C for 25-30 minutes or until the crumble is golden on top and the fruit is bubbling.
  6. Cool slightly before serving. Serve with a dollop of dairy-free icecream. Enjoy.

So that is going to wrap it up with this exceptional food individual blackberry and coconut crumble recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!