Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken liver with potatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Liver with potatoes is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Chicken Liver with potatoes is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook chicken liver with potatoes using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Liver with potatoes:
- Make ready 1 kg Chicken Liver with hearts
- Take 1 Onion sliced
- Get 2 tbsp butter
- Make ready 2 Bay leaves
- Prepare 1 stick cinnamon
- Get 2 tbsp flour
- Take 1 cup Chicken stock
- Take Salt and pepper
- Prepare 2 potatoes sliced and fried
Instructions to make Chicken Liver with potatoes:
- Heat Butter, add Bay leaf, cinnamon stick and stir fry the Onion until soft.
- Add chicken liver, salt and pepper. Cook on medium heat till liver turns brown and juices start to appear.
- Add chicken stock and fried potatoes. Always keep your liver juicy. Don't dry them out.
- Dissolve the flour in one cup water and add to the pan. simmer till liver is set.
- Serve hot with vermicelli Rice.
- Enjoy
So that is going to wrap this up for this exceptional food chicken liver with potatoes recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
