Chicken, Carrot and Rice Bake
Chicken, Carrot and Rice Bake

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken, carrot and rice bake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicken, Carrot and Rice Bake is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Chicken, Carrot and Rice Bake is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken, carrot and rice bake using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken, Carrot and Rice Bake:
  1. Get 1 large pack chicken thighs (bone in, skin on)
  2. Get 1/8 teaspoon black pepper
  3. Make ready 1/8 teaspoon crushed red pepper
  4. Prepare 1/4 teaspoon ground cumin
  5. Take 6 cloves garlic, minced
  6. Make ready 2 cans (10.5 ounce) cream of mushroom soup
  7. Make ready 1 can (14.5 ounce) can heat roasted diced tomatoes
  8. Take 1 can (10 ounce) diced tomatoes with lime juice and cilantro
  9. Get 2 cups uncooked long grain white rice (rinsed and drained)
  10. Prepare 1-1 lb. pack baby carrots
Steps to make Chicken, Carrot and Rice Bake:
  1. Rinse and pat dry your chicken thighs……
  2. Place thighs in a large baking pan…..
  3. In a large bowl mix together: black pepper, crushed red pepper, ground cumin, garlic, cream of mushroom soups, heat roasted diced tomatoes, diced tomatoes with lime juice and rinsed and drained white rice……stir until everything is mixed well……
  4. Place rice mixture over chicken……
  5. Now place your baby carrots all over rice and chicken……
  6. Cover and bake in a preheated 375 degree oven for 2 hours…..
  7. Serve and enjoy 😉!

So that is going to wrap it up for this special food chicken, carrot and rice bake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!