Keto-Friendly Finger Lickin' Chicken
Keto-Friendly Finger Lickin' Chicken

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, keto-friendly finger lickin' chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Keto-Friendly Finger Lickin' Chicken is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Keto-Friendly Finger Lickin' Chicken is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook keto-friendly finger lickin' chicken using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Keto-Friendly Finger Lickin' Chicken:
  1. Prepare Raw chicken tenders
  2. Make ready Brie or a similar cheese
  3. Make ready Bacon (2 strips per chicken tender)
  4. Get to taste Salt and pepper
Instructions to make Keto-Friendly Finger Lickin' Chicken:
  1. Preheat oven to 350°F.
  2. Line a pan with tin foil and line with tenders. Season with salt and pepper.
  3. Slice enough brie to cover each chicken strip, and then wrap each strip with 2 strips of bacon (I used precooked bacon which worked perfectly and came out nice and crispy; if using raw bacon, I would recommend cooking it halfway before wrapping it around the chicken).
  4. Cook brie and bacon wrapped tenders in preheated oven for about 15 minutes or until cooked through. If desired, you can put under the broiler for a minute or two just to make sure the bacon is nice and crispy.
  5. Serve with fresh veggies and dive in!

So that is going to wrap this up with this special food keto-friendly finger lickin' chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!