Lemon Sugar Cookies
Lemon Sugar Cookies

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, lemon sugar cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Lemon Sugar Cookies is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Lemon Sugar Cookies is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have lemon sugar cookies using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Sugar Cookies:
  1. Prepare 1 stick butter, softened
  2. Make ready 1 1/4 cup flour
  3. Take 1 cup white sugar, separated
  4. Prepare 1 tbsp brown sugar
  5. Prepare 2 tsp vanilla
  6. Prepare 1 egg yolk
  7. Make ready Zest of 2 small/medium lemons
  8. Prepare 1/4 tsp baking soda
  9. Prepare 1/2 tsp baking powder
  10. Get 1/4 tsp salt
Instructions to make Lemon Sugar Cookies:
  1. Preheat oven to 350°F.
  2. In a small bowl, combine flour, baking soda, baking powder and salt. Whisk together to combine.
  3. In a medium bowl, using a hand or standing mixer, cream the butter, brown sugar and 3/4c sugar until light and fluffy. (about 3-4 minutes or so). Add egg, lemon zest and vanilla and beat until combined.
  4. Slowly pour in the dry ingredients and beat just until combined–do not over mix. Roll cookie dough into about 1 1/2 inch balls and roll into the remaining 1/4 cup sugar (add sugar into a small bowl first.) and place about 2 inches apart on a parchment lined baking pan.
  5. Bake 9-11 minutes. Allow to cool before eating.
  6. Store in an air tight container or freeze. (They never last long in my glass cookie jar lol!)

So that’s going to wrap this up for this exceptional food lemon sugar cookies recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!