Potted Meat and Black Bean Pie
Potted Meat and Black Bean Pie

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, potted meat and black bean pie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Potted Meat and Black Bean Pie is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Potted Meat and Black Bean Pie is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook potted meat and black bean pie using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Potted Meat and Black Bean Pie:
  1. Prepare 15 ounce can of black beans
  2. Make ready 1-2/3 pound Pottedmeat see my recipe
  3. Take 1 cup shredded cheddar cheese
  4. Make ready 1/4 teaspoon salt
  5. Take 1/3 teaspoon ground cumin
  6. Get 1/3 cup diced onions finely
Instructions to make Potted Meat and Black Bean Pie:
  1. Preheat oven 400 degrees Fahrenheit
  2. Press the Pottedmeat into a 9 inch pie pan.
  3. Add black beans to the top of the Pottedmeat. Then top with cheese.
  4. Bake in oven for 20-25 minutes
  5. Add raw onions on top. Serve I hope you enjoy!

So that’s going to wrap it up with this special food potted meat and black bean pie recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!