Black Bean Burgers (Mexican style)
Black Bean Burgers (Mexican style)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, black bean burgers (mexican style). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Mexican Style Black Bean Burger Recipe. A bit of Mexican flare and lots of bread crumbs resurrected these bean burgers from the certain demise of just being "refried beans". A big hit for vegetarians without compromising any taste.

Black Bean Burgers (Mexican style) is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Black Bean Burgers (Mexican style) is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook black bean burgers (mexican style) using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Black Bean Burgers (Mexican style):
  1. Make ready 1 tbsp olive oil
  2. Get 2 green onions, finely chopped
  3. Make ready 1/2 cup roasted red pepper (I used store bought), finely chopped
  4. Prepare 1/2 cup fresh mushrooms, finely chopped
  5. Get 1 tsp minced garlic
  6. Make ready 1 &1/2 tsp cumin
  7. Make ready 1 tsp chili powder
  8. Take 1/2 tsp garlic powder
  9. Prepare 1/2 cup bread crumbs
  10. Get 2 lg eggs
  11. Take 1 tbsp Worcestershire sauce
  12. Make ready 1 tbsp taco sauce
  13. Prepare 1 &1/2 tsp Montreal steak spice
  14. Make ready pinch salt & pepper
  15. Make ready 1 can black beans, drained, rinsed, patted dry

This black bean burger is actually the first black bean burger I've ever made and ever tasted! I thought it turned out great, but waited for my husband to WARNING: This recipe yields A LOT (totally my fault) so be prepared to eat burgers for a few days or just freeze the mixture 🙂. It's better to sauté these burgers rather than grill them, because they have a fragile texture and lack the protein that meat and fish have to hold everything together. Try this Mexican Black Bean Burger recipe, or contribute your own.

Steps to make Black Bean Burgers (Mexican style):
  1. Preheat oven to 375 F. Spread beans evenly onto a lined baking sheet & bake for 15 mins until slightly dried out (this is important to reduce mushiness of the beans)
  2. Meanwhile saute olive oil, red pepper, mushrooms, green onion & minced garlic until soft. Gently blot some of the moisture out.
  3. Place sauteed mixture in a large bowl with the remaining ingredients (except beans). Stir together & then add the black beans. Mash with a fork, leaving some larger chunks of beans.
  4. Form into patties. Bake at 375 F for 10 mins each side or grill 8 mins each side. Melt cheddar or Monterey Jack cheese on top.

Black Bean Burgers (Mexican Style). by kitchenstewardshiprecipes. These Vegan Baked Black Bean Burgers are the BEST! Packed with amazing depth of flavor These baked black bean burgers are nut-free, gluten-free and oil-free! Do you know what is even I crumble up the burgers and serve them in tortilla wraps with lots of my Mexican Tahini Sauce and it is to die for! Delicious and easy restaurant style black beans.

So that is going to wrap this up for this exceptional food black bean burgers (mexican style) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!