Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, blueberry hot biscuit (scone). One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Blueberry Hot Biscuit (Scone) is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Blueberry Hot Biscuit (Scone) is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have blueberry hot biscuit (scone) using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Blueberry Hot Biscuit (Scone):
- Make ready INGREDIENTS for 6 Hot Biscuits
- Prepare 100 g Flour
- Prepare 3 g Baking Powder
- Prepare 10 g Sugar
- Make ready 10 g Brown sugar
- Prepare 35 g Butter (Salted)
- Make ready 40 g Milk (or cream)
- Get 60 g Blueberries (Frozen)
Instructions to make Blueberry Hot Biscuit (Scone):
- Operation Time / 20 min Oven Temperature / 400 F Baking Time / 25 min
- Preheat oven to 400F. Line a cookie sheet with parchment paper.
- Prepare a medium mixing bowl and a stick mixer with blade inserts.
- Sift the flour and baking powder into the mixing bowl. Add the sugar.
- Cut the butter into small squares and add to the bowl.
- Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips).
- Move the mixture to a large mixing bowl. Pour the milk into the dry mixture and use a rubber spatula to mix until half mixed.
- Add the blueberries and mix well (Be careful not to mix too much).
- Divide the dough into 6 portions.
- Place on prepared cookie sheet. Bake for 25 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack.
So that’s going to wrap it up for this special food blueberry hot biscuit (scone) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


