Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, blueberry muffin overnight oats. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Blueberry Muffin Overnight Oats is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Blueberry Muffin Overnight Oats is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook blueberry muffin overnight oats using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry Muffin Overnight Oats:
- Take old fashioned rolled oats
- Make ready milk of choice
- Make ready yogurt of choice
- Prepare blueberries (fresh or thawed frozen)
- Get honey
- Get chia seeds (optional)
- Prepare vanilla extract
- Get Zest of 1 lemon
Steps to make Blueberry Muffin Overnight Oats:
- Place the blueberries into a large bowl and roughly mash them with a fork. Then stir in the milk and yogurt. Once that's fairly well combined, add in the rest of the ingredients and stir it all together.
- Divide the mixture evenly into two airtight containers, such as pint sized mason jars. Place the lids on and store them in the fridge overnight (or for at least 5 hours).
- That's it! You can add whatever toppings sound good once you go to eat it. It'll be thick, so if you'd like it thinner, go ahead and add a splash more of milk to it. They last 3-4 days in the fridge and are a great, portable breakfast.
So that’s going to wrap it up with this special food blueberry muffin overnight oats recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
