Cran-Brie Baguette
Cran-Brie Baguette

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cran-brie baguette. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cran-Brie Baguette is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Cran-Brie Baguette is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have cran-brie baguette using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cran-Brie Baguette:
  1. Take 1/3 crusty French baguette
  2. Prepare 1/2 cup sliced Brie, at room temperature
  3. Take 1 tbsp cranberry sauce/ jelly, stirred
  4. Make ready 1/2 tbsp salted butter, room temperature
Steps to make Cran-Brie Baguette:
  1. Slice the baguette lengthwise.
  2. Spread butter on one side.
  3. Lay the slices of brie on the other side.
  4. Spread the cranberry sauce/ jelly on top of the butter
  5. Close the sandwich, and cut in half

So that’s going to wrap this up for this special food cran-brie baguette recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!