Easy Spinach Artichoke  Dip
Easy Spinach Artichoke Dip

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, easy spinach artichoke dip. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy Spinach Artichoke Dip is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Easy Spinach Artichoke Dip is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook easy spinach artichoke dip using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy Spinach Artichoke Dip:
  1. Prepare 1 bag fresh/frozen spinach
  2. Get 1 can artichoke hearts
  3. Prepare 1 cup parmesan cheese
  4. Get 1 cup mozzarella cheese
  5. Get 8 oz cream cheese
  6. Take Pinch cayenne
  7. Take to taste Salt & pepper
  8. Get 1/2 stick butter
Instructions to make Easy Spinach Artichoke Dip:
  1. Melt butter in sauce pan, add cayenne pepper
  2. Once melted add spinach and artichoke hearts
  3. Once spinach/artichoke is simmering, mix in cream cheese (heat should be on low/med)
  4. Mix in 1/2 cup of parmesan (set aside other half for topping)
  5. Mix in mozzarella cheese and salt & pepper
  6. Put mixture into a baking dish, top with rest of parmesan.
  7. Bake at 350°F, covered, for 35 min!
  8. Serve with bagel chips, bread slices, or tortilla chips

So that is going to wrap it up for this special food easy spinach artichoke dip recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!