Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, ayam taliwang oven (grilled chicken with spices). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Ayam Taliwang is a spicy Indonesian ayam bakar (grilled chicken) dish from Lombok. And Taliwang Chicken is a typical food of Taliwang, West Sumbawa and West Nusa Tenggara. Ayam Bakar Taliwang - Lombok Grilled Chicken.
AYAM TALIWANG OVEN (GRILLED CHICKEN WITH SPICES) is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. AYAM TALIWANG OVEN (GRILLED CHICKEN WITH SPICES) is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have ayam taliwang oven (grilled chicken with spices) using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make AYAM TALIWANG OVEN (GRILLED CHICKEN WITH SPICES):
- Prepare 1 native chicken approximately 1,5 kg (1500 gram)
- Prepare 1,5 litter water
- Get 1 lime juice
- Get 1 teaspoon salt
- Take 2 teaspoon brown sugar
- Take Spices (ground) :
- Get 7-8 red curly red chillies, seeds (optional)
- Prepare 10 red chillies, seeds
- Get 7 bird's eye chilli (optional)
- Prepare 3-4 large shallots
- Take 4-5 cloves garlic
- Prepare 2 large tomato
- Make ready 1 tablespoon shrimp paste (belacan)
- Prepare 1-2 teaspoon kamperia galanga
Remove the saucepan from the heat. Add lime juice & mix well. In a pan on medium heat, roast dried shrimp paste until fragrant. Rub chicken with salt and coat chicken with lime juice.
Steps to make AYAM TALIWANG OVEN (GRILLED CHICKEN WITH SPICES):
- One whole chicken or you can cut chicken into 4 parts coated with salt and lime juice. Let stand 15 minutes.
- Heat the oil in the pan, saute the spices until fragrant. - Add chicken, add water. Season with salt and brown sugar.
- Cook on low heat until the water has shrunk and the chicken is tender. Adjust the taste. Lift.
- Grilled chicken on a grill or with charcoal, while spreading seasoning.
- Serve with rice and any vegetables you like 🤩
Sauté spice paste until fragrant in a big wok enough to fit the chicken. Add chicken and mix until the spice paste well covers the chicken. Pour water and cook on low heat while tossing the chicken gently. Cook until the liquid is reduced. Do not forget to do the final tasting and seasoning.
So that is going to wrap this up with this special food ayam taliwang oven (grilled chicken with spices) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
