Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sausage casserole. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sausage Casserole is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Sausage Casserole is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sausage casserole using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sausage Casserole:
- Make ready 1 packages Colemans Sausage Casserole Seasoning Mix
- Make ready 8 medium Sausages
- Prepare 1 large White Onion
- Take 1 large Leek
- Take 1 Red Pepper
- Make ready 150 grams Chestnut Mushrooms
- Prepare 300 ml Cold Water
Instructions to make Sausage Casserole:
- Preheat the oven to 180° (170° fan) / gas mark 4
- Brown sausages in a pan then add the onion (diced) and fry for a further 4 - 5 minutes till translucent
- Put sausages and rest of chopped vegetables into a casserole dish (I just used a medium sized Pyrex dish).
- Mix together water and seasoning then pour over other ingredients. Leave in the oven for 1 hour then serve!
So that is going to wrap it up for this special food sausage casserole recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
