Sweet Potato Chakin
Sweet Potato Chakin

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet potato chakin. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Sweet Potato Chakin is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Sweet Potato Chakin is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook sweet potato chakin using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Chakin:
  1. Prepare Sweet potato (buy a middle-sized one and measure it after peeling)
  2. Get Sugar, 1 Tbs per 100g of sweet potato
  3. Prepare Water, 1/2 Tbs per 100g of sweet potato
  4. Get Green tea powder (matcha), purple potato powder, pumpkin powder etc.. at your choice
  5. Make ready Some water to dissolve the powder
  6. Take Sweet chestnuts in syrup (kanro-ni, in Japanese)
Instructions to make Sweet Potato Chakin:
  1. Slice the sweet potato in 1.5cm-2cm thick. Peel the skin (remember to measure the peeled potato!), and boil in water for about 15 minutes+.
  2. Drain the water out. Add the sugar and the water (indicated in the ingredient list) and start heating. Mix well so that the dough won't get burnt. Stop heating when it gets sticky enough.
  3. Divide the dough in half and add the dissolved coloring powder into one half (purple sweet potato powder in the photo). Mix well.
  4. Scoop the dough of each color, place a piece of sweetened chestnut in the middle, and wrap in a slightly wet cotton clothe or a plastic wrap. Roll to make a ball and then shape it like a chestnut by twisting the top.
  5. Enjoy!

So that is going to wrap it up for this special food sweet potato chakin recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!