Water Chestnut, Carrots and Corn
Water Chestnut, Carrots and Corn

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, water chestnut, carrots and corn. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Water Chestnut, Carrots and Corn is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Water Chestnut, Carrots and Corn is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook water chestnut, carrots and corn using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Water Chestnut, Carrots and Corn:
  1. Take 1-1/4 pound carrots I used organic
  2. Take 8 ounces water Chestnut
  3. Make ready 16 ounces canned corn drained
  4. Get 1/3 stick butter
  5. Prepare 1/2 teaspoon salt
  6. Take 2 tablespoons sugar
Steps to make Water Chestnut, Carrots and Corn:
  1. Slice the carrots on a bias add to the pan sprayed with nonstick spray. Then the corn, don't stir anything yet. Slice the Chestnuts into matchstick pieces.
  2. After the carrots which are on the bottom of the pan with the corn on top has cooked for 7 minutes add the Chestnuts.
  3. Stir and sauté for 8 minutes add the salt and sugar. Stir cover and simmer for 15 minutes.
  4. Serve I hope you enjoy!!

So that’s going to wrap it up with this special food water chestnut, carrots and corn recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!