Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, white bread. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
White Bread is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. White Bread is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook white bread using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make White Bread:
- Get Wet Ingredients
- Get 1.5 cups Warm Water
- Get 2 tsp Active Dry Yeast
- Make ready 1 tsp Sugar
- Prepare 2 Tb Vegetable Oil
- Get Dry Ingredients
- Make ready 4 cups Flour
- Make ready 2 tsp Salt
- Get 2 tsp Sugar
Instructions to make White Bread:
- Add the yeast and 1 tsp sugar to the warm water and let sit for 10 mins.
- Mix the dry ingredients together until blended completely.
- Add the oil to the yeast mixture.
- Add the yeast mixture to the dry ingredients and blend. You may need to add a slight bit more water if dough ball is too dry.
- Let the dough sit covered for 20 minutes.
- Knead the dough and cover for 1 hour to let rise.
- Knead and shape into loaves. Let rise covered for 1 more hour.
- Preheat the oven to 375° then bake for 20-25 mins or until golden brown.
- Remove from oven, cover top of bread with a butter glaze. Wait 10 minutes to let dough set, and serve!
So that’s going to wrap this up with this special food white bread recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
