Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, plant-based poppy seed bagel bake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Plant-Based Poppy Seed Bagel Bake is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Plant-Based Poppy Seed Bagel Bake is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook plant-based poppy seed bagel bake using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Plant-Based Poppy Seed Bagel Bake:
- Get 10 dried bagels
- Prepare 1 1/2 litre plant-based milk (any)
- Get 1 vanilla stick
- Get 20 tbsp grinded poppy-seed
- Make ready 8-10 tbsp sugar or sugar replacement
Instructions to make Plant-Based Poppy Seed Bagel Bake:
- Cut the bagels 1-2 cm slices. Heat the plant-based milk along with the scratched inside of the vanilla bean. Pour the hot milk onto the the bagel slices. Let it soak ‘em, then drain the bagels squeezing the remaining plant-based milk out.
- In a deeper baking pan, spoon a layer of soaked bagels, then add the poppy-seed & powdered sugar mixture, then comes another layer or bagel slices…..finish with the poopy-seed mixture….
- It’s not compulsory, but we could place into 200 C° preheated oven for 8-10 minutes…..
So that is going to wrap this up for this special food plant-based poppy seed bagel bake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
